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Our Menu

  • Main Menu
  • Vegan Menu

V - Vegetarian, GF - Gluten Free, * - Levels of spiciness, more stars more spicy
Please alert your server of any food allergies | 20% gratuity will be applied on party of 6 or more.

Cold Dishes

Mr. And Mrs. Smith**

$16.00
Sliced beef & tripe seasoned with chili-peanuts sauce.

Sweet and Sour Ribs

$13.00

Five Spice Beef*

$16.00
Mixed with chili, peppercorn and celery.

Mouthwatering Chicken*

$12.00
Poached chicken with house special sauce, chili oil, sesame and peanuts.

Pork in Garlic Dressing*

$14.00
Sliced pork belly mixed with house-special garlic sauce, chili oil and soy sauce.

Dim Sum

Beef Pancake Wrap

$15.00/4 Pieces
Scallion pancake wrapped with beef, scallion and cilantro.

Dan Dan Noodles*

$12.00
Spicy noodles with minced pork and sesame paste.

Beef Pot Sticker*

$14.00/4 Pieces
Pan-fried beef dumpling.

Shrimp Siu Mai

$12.00/5 Pieces
With pork.

Pork Dumpling in Chili Oil*

$12.00/6 Pieces

Pork Soup Dumpling

$10.00/3 Pieces

Pork Dumpling

$12.00/4 Pieces
Steamed or pan-fried.

Crystal Shrimp Dumplings

$12.00/4 Pieces

Chicken Dumpling

$12.00/4 Pieces
Steamed or pan fried

Soup

Beef Herbal Soup

$14.00

Pork Wonton Soup

$12.00
Clear soup or spicy soup.

Bean Soup (V)

$6.00

Entree

Ma Po Lobster***

$72.00
Sautéed with garlic, spicy chili sauce, peppercorn, and tofu.

Truffle Beef Tenderloin*

$42.00
Diced beef tenderloin with black truffle oil, chili sauce, onion, oyster mushroom and pickled chili.

Kung Fu Shrimp** (GF)

$32.00
Jumbo shrimp with peanut, dried chili and peppercorn.

Braised Tofu With Crab Meat

$28.00
Stewed crab roe and tofu.

Spicy Soft-Shell Crabs*** (GF)

$36.00
Soft-shell crabs, dried chili, and peppercorn oil.

Red Style Chungking Braised Fish Stew***

$35.00
Fillets of sole, tofu, vermicelli, mushroom with chili oil, peppercorn.

Steamed Whole Bass

$38.00
Whole bass steamed with ginger and scallion.

Chungking Spicy Chicken***

$28.00
Stir-fried diced chicken with red chili peppers.

Shredded Beef with Green Chili**

$25.00

Twice Cooked Pork**

$25.00
Sliced pork belly, leek and chili peppers.

Chicken In Garlic Sauce

$24.00

Braised Fish Fillet With Tofu**

$25.00
Fillets of sole, silken tofu, peanuts and cilantro in house-made chili sauce.

Ginger and Scallion Lobster

$68.00

Golden Garlic Shrimp

$32.00
Lemon grass, rosemary and garlic.

Braised Beef Tendon**

$38.00
Slow-cooked beef tendon, special house-made chili sauce.

Tea Smoked Duck with Sticky Rice (GF)

$35.00
Deboned

Pickled Fish Stew** (GF)

$35.00
Fillets of sole with pickled cabbage, chili peppers, peppercorn, and cilantro.

Fish Blossom

$38.00
Crispy boneless bass, with house-made sweet and sour sauce, pine nut, peas, and carrots.

Kung Pao Chicken*

$20.00
Stir-fried diced chicken with peanuts, peppercorns and chili peppers.

Spicy Cumin Lamb**

$32.00
Lamb with cumin, chili peppers, onion and cilantro.

Braised Pork Belly with Chestnut

$28.00

Sautéed Chicken Fillet with Chinese Broccoli*

$22.00
Thinly sliced chicken fillets, Chinese broccoli, chili peppers.

Fried Rice

Fried Rice with Shrimp (GF)

$17.00
With egg.

Fried Rice with Preserved Vegetable

$14.00
With egg.

Fried Rice with Shredded Tea Smoked Duck (GF)

$16.00
With egg.

Purple Rice

$3.00

White Rice

$2.00

Dessert

Rice Wine Soup

$10.00

Tiramisu

$9.00

Lemon Ripieno

$9.00
A refreshing lemon sorbet made with lemons from Sicily, served in natural fruit shell.

Crispy Coconut Milk

$10.00

Mocha Chip - Vegan

$9.00

V - Vegetarian, GF - Gluten Free, * - Levels of spiciness, more stars more spicy
Please alert your server of any food allergies | 20% gratuity will be applied on party of 6 or more.

Appetizer

Cucumber Salad (V, GF)

$13.00
Diced cucumber with garlic dressing.

Mala Mushroom (V, GF)

$13.00
King oyster mushroom mixed with scallion and peppercorn.

Tiger Salad** (V)

$13.00
Green chili pepper, scallion, onion, cilantro mixed with sesame-vinaigrette dressing.

Asparagus with Ginger Sauce (V, GF)

$16.00

Savory Tofu with Celery Shoots (V, GF)

$12.00

Mung Bean Jelly* (V)

$12.00
Mung bean noodles, garlic, peppercorns, sesame soy sauce and chili sauce.

Sichuan Cold Noodles* (V)

$12.00
Tossed in sesame chili sauce.

Dandan Noodles* (V)

$12.00
Spicy noodle with mustard green and sesame paste.

Scallion Pancake (V)

$10.00

Vegetable Dumpling (V)

$14.00/4 Pieces
Steamed or pan-fried.

Entree

Ma Po Tofu** (V)

$20.00

Chengdu Mixed Mushroom* (V)

$22.00

Sautéed String Beans* (V)

$20.00

Dry - Pot Cabbage* (V)

$18.00

Twice Cooked Mushroom** (V)

$22.00
Mixed mushrooms, leek and chili pepper.

General Tso's Vegan Chicken* (V)

$25.00
Gluten stir fry with dry chili in sweet sour sauce.

Shredded Mushroom with Asian Chili** (V)

$22.00
Shredded king trumpet mushroom sautéed with Asian chili in brown sauce.

Spicy Cumin Mushroom** (V)

$23.00
Mushrooms with cumin, chili pepper, onion and cilantro.

Eggplant in Garlic Sauce* (V)

$18.00

Sautéed Chinese Broccoli (V, GF)

$18.00

Sauteed Potato Shreds

$17.00

Golden Garlic Tofu* (V)

$23.00
Crispy tofu with garlic, dry chili pepper and scallion.

Kung Pao Vegan Chicken* (V)

$25.00
Stir fry with peanut, peppercorn and chili pepper.

Braised Crispy Tofu* (V)

$25.00
Bell pepper.

Dry - Pot Crispy Vegetable* (V)

$28.00
Crispy mixed mushrooms with bean curd.

Bok Choy with Garlic (V, GF)

$18.00
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